A taste from the sea with a little warmth these autumn times! Ingredients 6 port. 1 kg mussels 1 yellow onion (s) 1 pinch Fredchill ™ Original 4 garlic clove (s) 0.5 dl olive oil 1 lemon (s) 0.5 jar (s) crushed tomatoes 0.5 dl cream 1 dl white wine 1 teaspoon salt...
Ingredients 4 beets 2 rolls of goat cheese Honey, liquid Pine nuts FredChill ™ Lime Flingsalt Do this Peel and cook the beets for about 20 minutes. Slice them thinly with a planer or mandolin, and distribute on 6 barrels. Roast the pine nuts in a dry pan. Goat cheese...
